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Archive
Cruises get healthy for new passengers
Sailing away on a cruise ship with a midnight buffet no longer means waving goodbye to your diet. Keeping with the times, cruise lines are promising spa-like cuisine alongside the buttery lobster and piles of crab legs. The hope is that lighter selecti
Posted on 14/2/08 in Wine and Food CruisesRead More...
New Enrichment Program from Regent
New Enrichment Program from Regent Focuses on Extraordinary Australian Food and Wine Fort Lauderdale - January 29, 2008 - Regent Seven Seas Cruises, voted the world's #1 small-ship operator by readers of Condé Nast Traveler, will offer food and
Posted on 8/2/08 in Wine and Food Cruises, News Releases - RegentRead More...
SILVERSEA SETS A BOUNTIFUL TABLE
SILVERSEA SETS A BOUNTIFUL TABLE WITH ITS CULINARY AND WINE ENRICHMENT VOYAGES FOR 2008 Exclusive "Bon Appétit Supper Club" to Debut (Ft. Lauderdale, FL -- February 5, 2008) Silversea Cruises, known for its exotic worldwide itinerarie
Posted on 8/2/08 in Wine and Food CruisesRead More...
Chef Nobu Matsuhisa To Sail Aboard Crystal Symphony
World-class master chef Nobuyuki "Nobu" Matsuhisa will travel aboard the award-winning Crystal Symphony this spring to officiate the opening of two new restaurants. Silk Road and The Sushi Bar were conceived in partnership with luxury cruise speci
Posted on 8/2/08 in Wine and Food Cruises, News Releases - CrystalRead More...
Record Number Of Culinary Tours
Record Number Of Culinary Tours Set For Crystal Wine & Food Cruise New Six-Day Travel Segments Offer Guests Culinary Festival in Smaller Bites
Posted on 8/2/08 in Wine and Food CruisesRead More...















