Sailing away on a cruise ship with a midnight buffet no longer means waving goodbye to your diet. Keeping with the times, cruise lines are promising spa-like cuisine alongside the buttery lobster and piles of crab legs. The hope is that lighter selecti

New Enrichment Program from Regent Focuses on Extraordinary Australian Food and Wine Fort Lauderdale - January 29, 2008 - Regent Seven Seas Cruises, voted the world's #1 small-ship operator by readers of Condé Nast Traveler, will offer food and

SILVERSEA SETS A BOUNTIFUL TABLE WITH ITS CULINARY AND WINE ENRICHMENT VOYAGES FOR 2008 Exclusive "Bon Appétit Supper Club" to Debut (Ft. Lauderdale, FL -- February 5, 2008) Silversea Cruises, known for its exotic worldwide itinerarie

World-class master chef Nobuyuki "Nobu" Matsuhisa will travel aboard the award-winning Crystal Symphony this spring to officiate the opening of two new restaurants. Silk Road and The Sushi Bar were conceived in partnership with luxury cruise speci

Record Number Of Culinary Tours Set For Crystal Wine & Food Cruise New Six-Day Travel Segments Offer Guests Culinary Festival in Smaller Bites